steelcut+coffee

It's Saturday, and today we have the luxury of riding a little later than normal.

So, in this extra morning hour I would like to take a moment to thank the bees for keep'n the world buzz'n. You guys & gals are probably the most enlightened of us all.

Now to appreciate the rest of this hour, it's time to enjoy the slow cooked taste of steel cut oats instead of the weekday quick cooking variety. . . Perhaps time for one more mug of coffee too ;)

I like slow cook'n.

Rest well.